Super Greens Veggie Fried Rice

Ingredients:
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1 tablespoon olive oil
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1 celery stalk, diced
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3 mushrooms, diced
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1 small white onion, diced
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½ cup chopped broccoli
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1 garlic clove, minced
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2 cups cooked brown rice
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½ cup frozen peas (or fresh if available!)
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1 tablespoon tamari sauce OR low-sodium soy sauce
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1 teaspoon honey
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¼ teaspoon fresh lemon zest
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Instructions:
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Place the olive oil in an oven-safe pan set over medium-high heat. Add the celery, onion, and broccoli to the pan and cook for approximately 2 minutes, just until the onions and celery begin to soften.
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Add the garlic and rice to the pan, and continue to cook for another 2 minutes.
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Stir in the frozen peas, tamari and honey. Cook for an additional 3-5 minutes, stirring, until the rice is slightly crisp at the edges.
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Remove from the heat, and stir in the lemon zest.
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Serve immediately.